Breakfast

M O R N I N’ M E N U
Mon - Fri ~ 7am - 4pm

Cast Iron Waffle 9.50
crispy & light, topped w/fresh seasonal fruit, Plugra butter, pure maple syrup
and fresh whipped cream

Greenpoint Challah French Toast 9.00
thick slice of Greenpoint baked challah bread, cinnamon, cranberry-pecan
butter and pure maple syrup

Organic Tofu and Potatoes 10.00
roasted organic firm tofu, baked with light curry spices and sauteed with potato,
green onion, tomatoes and fresh broccoli then topped with provolone
cheese and homemade pico de gallo (vegetarian or vegan)

Red Flannel Hash 12.00
Roasted beets, potatoes and onions served with two eggs poached,
hollandaise and toast (vegetarian)

Two Eggs Any Style 6.75
served with real hashbrowns and toast

Brooklyn Label Scramble 8.75
three eggs cooked soft with aged white cheddar, basil and tomato,
served with hashbrowns and toast (vegetarian) ~add ham 1.00

Gruyere Omelet 11.00
Three eggs with lots of aged gruyere cheese, topped with a
tarragon-tomato sauce and served with hashbrowns and toast (vegetarian)

Steak n’ Eggs 14.00
6oz prime black angus beef, grilled onions, two eggs the way you want ‘em,
served with hashbrowns and toast

“Green Eggs and Ham” 10.00
Three eggs cooked soft with lots of baby spinach and homemade arugula pesto, served atop grilled challah bread and thick cut bacon, garnished with parmesan reggiano
(vegetarian, contains nuts)

Homemade Biscuits and Sausage Gravy 11.00
Homemade buttermilk biscuits topped with two fried eggs and sausage gravy
~or make it veggie with a hearty mushroom-based gravy

Homemade Oatmeal 5.50
organic steel cut oatmeal, toasted pecans, dried cranberries, golden raisins,
brown sugar and cinnamon, topped with milk, cream or soy milk

Salmon Lox 8.00
toasted bagel of your choice with cream cheese, lox, sliced tomato, onion,
capers and shaved egg

Brooklyn Label Granola 6.00
toasted organic oats, pumpkin seeds, cranberries, raisins, chopped walnuts
and sunflower seeds, served with fresh fruit and yogurt, milk or soy

E T C.

Seasonal Fruit Plate 6.00
Hashbrowns ~ the real deal 3.00
Thick-Cut Slab Bacon 4.00
Sweet Sausage Patties 4.00
Toast ~ whole grain, rye, white, bagel or fresh baked biscuit 2.00